Showing posts with label international cooking. Show all posts
Showing posts with label international cooking. Show all posts

Tuesday, July 31, 2007

MINI PENNE IN TOMATO BASIL SAUCE


1 cup tomato pulp
1 cup chopped basil
1 tsp parsely finely chopped
1/2 onion(cut long)
pepper
salt
garlic
cloves 3
grated parmesan cheese
cook the mini penne for 11 minutes (add salt and 1/2 spoon oil in water while cooking)
heat oil in a pan and add onions,chopped garlic
now add crushed pepper and salt to it.
add tomatos and basil cook well .

add the mini penne to it and stir leave it for a minute,
sprinkle the parmesan cheese and parsely on to the penne.
stir well make sure the cheese is melted and serve hot.