Wednesday, November 21, 2007

BAKED POTATO CHIPS WITH SAMBHAR


These chips are low in fat ,good in taste.They r thinly sliced and baked.For flavour they r coated with salt and chilli powder.u can add lemon flavored salt for extra flavour.u can use non stick cooking spray or butter flavoured cooking spray.They go well in parties,snacks or in dal dishes.







baking potatoes
salt
chilli powder
non stick cooking spray
aluminium foil


thinly slice the potatoes and put them in cold water for a minute.
line a baking tray with aluminium foil and spray on with cooking spray.
place the potato slices on the tray.
spray non stick cooking spray on these potatoes.
pre heat the oven and bake them for 20 minutes on 350F or till done.
sprinkle some salt and chilli powder.




sambhar,rice,papad,chips

13 comments:

Prema Sundar said...

diff from the usual potato fries we do .. thanks for the recipe.

Nags said...

i havent even heard of non-stick flavoured cooking oil spray! where do we poor people in india find all these ingredients :D :D

lovely idea to bake chips! look very crunchy and yummy!

bee said...

those chips are just gorgeous. did you use a mandoline to slice them?

sagari said...

shanti wonderfull and healthy substitute for lays

Jayashree said...

The chips look so crunchy......

Happy cook said...

Love the baked potato like this.
I some times do itin the oven but i cut them in chunks and parboil and then in a hot oven.

Siri said...

Such crunchy potato chips.. I am feeling hungry.!

-Siri

Ramya's Mane Adige said...

These sure look yummy!!!! Happy Thanxgiving :)

Kribha said...

I love potato chips to accompany any rice dish. That's why I tend to eat that a lot. Your baked version is much healthier. Thanks for sharing it. Will try it soon.

Cynthia said...

I can just imagine how great these chips taste.

Madhavi said...

fresh home made potato chips,yummy.

Laavanya said...

I usually make fries using this method.. must try these potato chips. They look so nice and hot! :)

Sreelu said...

Shanthi, too much this is awesome and its not deep fried, hey missed your previous post , its been crazy at work, like your new blog layout too :)